This is an internal BARN Kitchen Arts class specifically for our list of Kitchen Arts volunteers.
This hands-on introduction to BARN's Kitchen allows participants time to work through a recipe, be trained on various pieces of equipment (ovens, induction burners, Kitchen Aide mixers, and/or food processors), as well as, orient themselves to BARN's Kitchen. BARN's Kitchen is permitted by the Kitsap Health Department. This requires food novices to become familiar with appropriate methods of food preparation for public consumption, storing food and kitchen cleanliness. These standards will be reviewed and practiced as a part of the orientation production.
To comply with WA State Health Department guidelines, please wear closed-toe shoes to class and keep your hair up.
Picture courtesy of pexels.com