Monthly Cookie Club for February: Salted Chocolate Chunk Short Bread

This month:
Salted Chocolate Chunk Short Bread

Join us for our monthly Cookie Club Make and Take!  We'll have the ingredients set up in the kitchen and we'll all learn together.

Each month we plan to work through the New York Times best cookie recipes. This monthly Cookie Club is a time to gather community and learn a new recipe.

See our calendar here to register each month!

DETAILS:

• Each registrant is encouraged to bring one adult or youth to work with you at your workstation. The person you bring is free and will be at the same workstation with you. You will be splitting the cookies you take home. When you register please scroll down the screen and enter Yes or No for bringing a friend or youth.
  
• There will be a materials fee of $10 for ingredients included in the tuition price.
  
• Participants, please bring a container for bringing your cookies home and an apron (apron is optional).
  
• To comply with WA State Health Department guidelines, please wear closed-toe shoes to class.