Kitchen Arts: Pizza and Pizza Dough

  • Friday, April 20, 2018
  • 5:00 PM - 7:00 PM
  • BARN Kitchen Studio, Class Code: KI0418KR
  • 0


(depends on selected options)

Base fee:

BARN Cancellation and Refund Policy: To change or cancel your registration, please call (206) 842-4475 or email at least four (4) days prior to the class/event start date in order to receive a refund. Your spot in the class is not guaranteed until payment is completed.
Registration is closed

Join Kristin Raught as she demonstrates assembly and baking of a couple different flatbread pizzas!

Members are free but please register. There will be an additional materials fee of $15 added when you register. 
(Non-Member $10 + $15=$25, Member: $15)

About the Instructor:
Kristin Raught is a Bainbridge Island native who has been in the pizza industry for over 20 years. She has experience working in local restaurants since 1989 and is passionate about food and art.

Contact: Kell Killian at


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